This Chinese orange beef recipe is full of complex flavor, from dried orange peels to a hint of heat from dried chili peppers. INGREDIENTS FOR THE BEEF:12 ounces beef flank steak(or top sirloin)1 tablespoon water2 teaspoons cornstarch2 teaspoons orange juice2 teaspoons vegetable oil (or any neutral oil)1 teaspoon oyster sauce¼ teaspoon baking soda1 pinch five … Read more
This Kung Pao Beef recipe combines crispy beef, roasted peanuts, and toasted chilies—all in a spicy, tangy sauce, perfect over steamed rice. INGREDIENTS FOR THE BEEF:12 ounces beef flank steak(cut into small 1/4-inch or 0.6cm thick pieces)2 teaspoons cornstarch2 teaspoons Shaoxing wine2 teaspoons oil (any neutral oil with a high smoke point, such as canola … Read more
Wor Wonton Soup is a wonton soup with lots of vegetables, sliced chicken, roast pork, and shrimp added, to make a full meal in one bowl. Ingredients 4 ounces boneless skinless chicken breast(or boneless skinless chicken thighs, thinly sliced)1 teaspoon cornstarch1 teaspoon neutral oil (plus 1 tablespoon, divided)2 teaspoons water6 ounces large shrimp (peeled, deveined)24 … Read more
Prime Rib Roast is our favorite choice for a crowd-pleasing Christmas dinner. Make the perfect prime rib roast for the holidays with a proven family recipe! Ingredients A bone-in prime rib roast3 medium onions (thickly sliced)1 teaspoon Kosher or coarse sea salt per pound of roast½ teaspoon freshly ground black pepper per pound1 teaspoon minced … Read more
Dainty little Apple Cranberry Brie Bites made with Instant Pot Apple Cranberry Sauce are the perfect appetizer for any party. Creamy, tangy, and crunchy, these bites will be gone before you know it! Ingredients For the Apple Cranberry Sauce12 oz fresh or frozen cranberries, rinsedzest and juice of 1 large orange1 Honeycrisp apple, peeled, cored, and chopped½ cup apple … Read more
It is a delicious food item for the Christmas table and can be eaten warm for a Winter Christmas or cold for the summer Christmas in South-Africa. Ingredients: 1 Free range chicken, weighing 2.25 kg55 g butter2 Tablespoons fresh lemon thyme, chopped1 lemon, cut into ¼ pieces½ cup white winesalt and pepper to taste Method
Say hello to Mexican Lasagne. Tasty chilli with added beans and veggies, layered up with tortillas and cheese and baked until crunchy on top. Is it actually a lasagne? Maybe not. Is it a delicious quick and easy dinner? Definitely! Ingredients 1 tsp Olive oil1 Onion Chopped2 Garlic cloves Peeled and crushed450 g Minced beef1 … Read more
Full English Breakfast Omelette – The easiest ever “fry up” breakfast, all cooked in one pan. Packed with sausages, bacon, mushrooms, tomatoes and eggs. Perfect for breakfast, lunch or brunch. Ingredients 6 of your favourite Sausages6 rashers Smoked Bacon250 g Chestnut mushrooms sliced200 g Cherry tomatoes cut in half6 Large free range eggs beatenSalt and … Read more
Dinner in 15 minutes? Don’t mind if I do! This Easy Egg Fried Rice recipe is healthy, packed with vegetables, vegetarian and ready in a flash. Ingredients 1 tsp Olive Oil2 cloves Garlic Crushed1 tbsp Ginger Paste1 Onion Finely chopped1 tbsp Chinese Five Spice1 Red pepper Sliced1 Orange pepper Sliced2 Carrots Chopped150 g Peas Frozen2 … Read more
Serve this show-stopping sushi ‘pie’ as part of an entertaining spread. Ingredients 220g sliced smoked salmon3 cups SunRice Koshihikari sushi rice3 tbsp caster sugar3/4 tsp salt2/3 cup sushi seasoning2 nori sheetsJapanese-style mayonnaise, to serveThinly sliced green onion strips, to serveLemon, sliced, to serveSoy sauce, to serve Method