Mini Pancakes

These tiny pancakes are perfect for a fun and quick breakfast everyone will love. Ingredients 1½ cups (180 g) all purpose flour2 tbsp (25 g) granulated sugar1½ tsp baking powder½ tsp baking soda¼ tsp salt1 large egg (US), room temperature2 tbsp (28 g) unsalted butter, melted1½ cups (354 ml) milk, room temperature2 tsp (10 ml) … Read more

Sourdough Bread

Everything you need to know about making sourdough bread from scratch. INGREDIENTS For the leaven:1 tablespoon active sourdough starter75 grams all-purpose flour or bread flour (1/2 cup)75 grams water (1/3 cup) For the dough:525 grams water (2 1/2 cups), divided1 tablespoon salt700 grams all-purpose flour or bread flour (5 1/2 cups) METHOD

Best-Ever Banana Pudding

A classic Southern banana pudding made with a custard-based vanilla pudding, sliced bananas, Nilla wafers, and a whipped cream or meringue topping. INGREDIENTS 1 cup granulated sugar1/4 cup all-purpose flour1/4 teaspoon kosher salt2 3/4 cups whole milk4 large egg yolks2 teaspoons vanilla extract3 tablespoons unsalted butter48 vanilla wafers (about 6 ounces), coarsely crumbled (2 2/3 … Read more

Saffron Grapefruit Fizz

A light and effervescent cocktail that’s perfect for an early autumn party. Ingredients Saffron Simple Syrup5–10 saffron threads½ cup water1 cup sugarCocktail2 fl oz gin4 fl oz grapefruit juice2 fl oz saffron simple syrup (Ingredients above; directions above right)4 fl oz prosecco Method

High-Octane Pancakes

Fluffy and health-packed, these hotcakes, keep us satisfied all morning long and are scrumptious! Ingredients 1/3 cup plus 1 tablespoon all-purpose flour1/4 cup quick-cooking oats3 tablespoons toasted wheat germ2 teaspoons sugar1-1/4 teaspoons baking powder1/8 teaspoon salt2/3 cup fat-free milk1/4 cup fat-free plain yogurt1 tablespoon canola oil Method

Apple-Cranberry Grains

These delicious slow-cooker grains are perfect. Ingredients 2 medium apples, peeled and chopped1 cup sugar1 cup fresh cranberries1/2 cup wheat berries1/2 cup quinoa, rinsed1/2 cup oat bran1/2 cup medium pearl barley1/2 cup chopped walnuts1/2 cup packed brown sugar1-1/2 to 2 teaspoons ground cinnamon6 cups waterOptional Toppings: Milk, sliced apples, dried cranberries and chopped walnuts. Method

Lasagna Soup

Lasagna soup is a one-pot dish with all the basic ingredients you use to make lasagna but without the traditional (and more time-consuming) form. The onions, seasoning, meat, sauce, cheese and even the pasta noodles are all cooked together. Therefore, the whole thing comes together so much faster than traditional lasagna. Ingredients Olive oil1 yellow … Read more

Sugar-Glazed Ham

This old-fashioned ham glaze gives a pretty golden brown coating. The mustard and vinegar complement the brown sugar which adds a tangy flavor to this glazed ham recipe. Ingredients 1 fully cooked bone-in ham (5 to 7 pounds)1 cup packed brown sugar2 teaspoons prepared mustard1 to 2 tablespoons cider vinegar Method

Baked Swordfish Steak

Swordfish makes even the most mundane weeknight special. INGREDIENTS 3 tbsp. extra-virgin olive oil3 swordfish steaksSaltFreshly ground black pepper550 g multicoloured cherry tomatoes, halved40 g red onion, finely chopped3 tbsp. Thinly sliced basilJuice of 1/2 a lemon METHOD

Caprese Steak

It’s really yummy! INGREDIENTS 180 ml balsamic vinegar3 cloves garlic, crushed2 tbsp. honey2 tbsp. extra-virgin olive oil1 tbsp. dried thyme1 tbsp. dried oregano4 (170g) fillet mignon, or 4 large pieces of sirloin2 beefsteak tomatoes, slicedsalt4 slices mozzarellaFresh basil leaves, for serving METHOD