Few things are more pleasing than a melty, cheesy square of lasagna. This creamy white lasagna, made extra luxurious from a cheesy béchamel-type sauce called Mornay, is packed with chopped chicken, spinach, mushroom, and fresh herbs. Ingredients FOR THE FILLING1 lb. (16 oz.) frozen, chopped spinach, thawed according to package directions2 1/2 tbsp. olive oil8 … Read more
With homemade vanilla pudding, sweetened condensed milk (the secret ingredient no one talks about), and mascarpone, this truly is the best (and easiest) banana pudding recipe. Many recipes call for using instant pudding mix, but making it from scratch adds about five minutes and a creaminess and complexity you won’t get from the boxed stuff. … Read more
For snickerdoodle purists, follow the instructions in this recipe to the letter and beat after adding the eggs for the full 3 minutes, which will give you beautiful cracks on the cookie’s surface as well as a cakey texture. For a chewier version, beat after adding the eggs for just 30 seconds. Vanilla and cinnamon … Read more
Did we lose you with the miso? Don’t go! It adds savory richness that amps up the nutty almond butter and brown butter flavor…but don’t just take our word for it. IngredientsMakes about 161¼ cups whole wheat flour½ tsp. baking soda10 Tbsp. unsalted butter1 cup (packed) dark brown sugar1 large egg⅓ cup smooth almond butter¼ … Read more
The perfect french toast recipe that is easy to make and cooks perfectly every time. Crisp and crunchy on the outside and soft on the inside! INGREDIENTS 4 eggs 2/3 Cup milk 1/3 Cup All-Purpose Flour 1/2 Cup Sugar 2 Teaspoons Vanilla Extract 1 Teaspoon cinnamon 1 Loar Texas Toast butter for cooking INSTRUCTIONS First, … Read more
This thick and creamy Mango Lime Smoothie is the perfect post workout pick me up! Tropical and zingy, it’s one super delicious smoothie! Ingredients Juice of 1 small or 1/2 a large lime 2 cups (450g) fresh mango chunks 1 cup (200g) ice cubes 2 tbsp agave nectar/honey/sweetener; down to personal preference, you may not … Read more
Outrageous Cookies and Cream Cookies are thick, gooey Oreo Pudding Chocolate Chip Cookies sandwiched between a Double Stuf Oreo cookie!Ingredients 1 cup salted butter, room temperature 3/4 cup light brown sugar 1/4 cup granulated sugar 1 (4.2- ounce) Instant Oreo Pudding Mix 2 eggs 2 teaspoons vanilla 1 teaspoon baking soda 1/2 teaspoon kosher salt … Read more
The key he found is in utilizing garlic stuffed olives. Indeed, utilize the saline solution for it, and re-stuff those olives with blue cheddar. (On the off chance that you missed my blue cheddar feta catastrophe on SnapChat a few days ago you missed gold. SC : Elle_Talk) Why is stuffing your very own olives … Read more
Delicious Italian iced orange cookies that literally melt in your mouth. They’re perfectly sweet and have hints of orange juice and zest in every bite.Ingredients Ingredients6 tablespoons butter, at room temperature1/2 cup sugar1 egg, at room temperature1/3 cup fresh orange juice (or from the carton works too)1 tablespoon orange zest1/8 teaspoon almond extractDry Ingredients1 1/2 … Read more
This blast cauliflower can be served up as a principle dish over rice, or served up for as an Asian style canapé. You could even serve these as a veggie choice at a vacation party. Simply abandon a few toothpicks by the bowl and let your visitors pick away! So I ponder this blast cauliflower … Read more