About the job Save the Children For over 100 years, Save the Children has been fighting for the rights of children. The right to a healthy start in life. To have access to education. To be in a safe environment, protected from harm. We work in some of the world’s hardest-to-reach places – over 100 … Read more
About the job Company Alaska Airlines The Team Guided by our purpose, core values, and leadership principles, we are creating an airline people love. Our corporate teams set the strategies and operational plans to ensure the success of our company. Whether we use our expertise in accounting, human resources, finance, planning, legal, marketing, or any … Read more
About the job Want to learn more about this role and Jobot? Click our Jobot logo and follow our LinkedIn page! Job details Tax or Audit Managing Director / 100% remote / path towards partnership This Jobot Job is hosted by Jerry Sipocz Are you a fit? Easy Apply now by clicking the “Easy Apply” … Read more
A gentle soup, chock full with wild rice and shredded chicken, that is creamy enough without being too light or too rich. INGREDIENTS 1 medium yellow onion2 medium carrots2 medium stalks celery3 cloves garlic3 tablespoons unsalted butter3/4 teaspoon dried thyme2 dried bay leaves1 1/2 teaspoons kosher salt, divided, plus more as needed1/4 teaspoon freshly ground … Read more
Kid friendly, adult approved, these adorable mini pizza cupcakes are even easier to make than pizza. INGREDIENTS Cooking sprayAll-purpose flour, for dusting1 (8-ounce) can refrigerated crescent rolls1 cup shredded low-moisture mozzarella cheese, divided1/2 cup pizza sauce1/3 cup mini pepperoni slices, divided1/4 teaspoon red pepper flakes (optional)1/4 teaspoon dried oregano (optional) METHOD
This breakfast pizza recipe is so much better than last night’s reheated delivery order. INGREDIENTS 1 pound store-bought pizza dough, thawed if frozen1 1/2 cups frozen tater tots (about 20)Cooking spray3 large scallions6 slices thick-cut bacon (about 7 ounces)4 large eggs1/4 cup whole or 2% milk1/4 teaspoon kosher salt1 tablespoon olive oil1/2 cup shredded sharp … Read more
Oozing with mozzarella or your favorite cheese, this stuffed meatloaf is a fun and cheesy twist on a classic. Oozing with mozzarella or your favorite cheese, this stuffed meatloaf is a fun and cheesy twist on a classic. INGREDIENTS For the meatloaf:1 small yellow onion1 medium carrot2 medium stalks celery3 cloves garlic1/2 medium bunch fresh … Read more
This 30-minute spaghetti squash dish is inspired by the bright flavors of the Mediterranean. Ingredients 1 (2 1/2 to 3-pound) cooked, halved spaghetti squash1 1/2 cups Castelvetrano olives (from an 8-ounce jar)1 cup fresh basil leaves2 large lemons1/3 cup olive oil1 pound medium peeled and deveined uncooked shrimp (20 to 25 per pound)1 1/2 teaspoons … Read more
Best Penne With Vodka Sauce recipe and easy to make. Ingredients Kosher salt12 ounces whole-wheat penne1 28-ounce can whole plum tomatoes1 tablespoon unsalted butter2 shallots, minced1 clove garlic, minced1/4 teaspoon red pepper flakes1/2 cup vodka2/3 cup heavy cream1/2 cup freshly grated parmesan cheese, plus more for toppingHandful of fresh basil leaves, torn, plus more for … Read more
These Mini Oreo Cheesecakes are a super quick and easy cheesecake dessert. Ingredients Mini Oreo Cheesecakes12 oz. (339 g) cream cheese, room temperature (blocks, not in a tub)½ cup (100 g) granulated sugar¼ cup (60 g) sour cream, room temperature2 large eggs (US), room temperature1 tsp (5 ml) vanilla extract½ cup oreo cookies, crushed (about … Read more